Smallfarmers are some of the most capable, and talented people on the planet. Tour a working farm to see how superfoods are hand-grown, farm animals are treated with compassion, and natural ecology blends with thousands of years of regenerative cultivation.

The knowledge of how to live simply, in an abundant environment has been forgotten in an industrialized world. We killed the buffalo and replaced them with labor intensive wheat, then machines that make increasingly nutrient-bleached breads. What does an alternate history look like?